The Wegmans Menu magazine had a lot of Naan pizza recipes this month. I decided to make a Naan pizza too. It was so good that we ate most of it before I remembered to take a picture. Here's my healthy version.
Ingredients:
1 pkg Naan bread (2 breads)
fat free mozzarella cheese
sliced mushrooms
sliced zucchini
sliced tomato
sliced onion
olive oil
fresh basil
Directions:
Preheat oven to 425 ℉
Roast the vegetables in the oven
Drizzle a little bit of olive oil on the bread
Layer on the roasted vegetables
Cover with Mozzarella cheese
Put some fresh basil around on it
Bake in oven for 7-10 minutes or until cheese is melted and bubbly.
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